Intengo Enhle I-Longkou Mung Bean Vermicelli
ividiyo yomkhiqizo
Ulwazi Oluyisisekelo
| Uhlobo Lomkhiqizo | Imikhiqizo ye-Coarse Cereal |
| Le yindawo ka Origin | Shandong China |
| I gama le-brand | I-Vermicelli/OEM emangalisayo |
| Ukupakisha | Isikhwama |
| Ibanga | A |
| I-Shelf Life | 24Izinyanga |
| Isitayela | Omisiwe |
| Uhlobo Lwezinhlamvu Eziqinile | I-Vermicelli |
| Igama lomkhiqizo | I-Longkou Vermicelli |
| Ukubukeka | I-Half Transparent and Slim |
| Uhlobo | Ilanga Lomile Nomshini Womile |
| Isitifiketi | ISO |
| Umbala | Emhlophe |
| Iphakheji | 100g, 180g, 200g, 300g, 250g, 400g, 500g njll. |
| Isikhathi Sokupheka | 3-5 Amaminithi |
| Ama-Raw material | Uphizi Namanzi |
Incazelo Yomkhiqizo
Eminyakeni engaphezu kuka-300 edlule, indawo ye-zhaoyuan vermicelli yayenziwe ngophizi nobhontshisi we-mung, futhi idume ngombala osobala nokuzwakala kahle.Ngenxa yokuthi i-vermicelli ithunyelwa isuka echwebeni laseLongkou, ibizwa ngokuthi “Longkou vermicelli”.Kukhona nencwadi ebizwa ngokuthi "Qi Min Yao Shu" eyabhalwa ngesikhathi sobukhosi baseNyakatho Wei echaza inqubo yokwenza i-Longkou vermicelli.
Ngo-2002, i-LONGKOU VERMICELLI yathola i-National Origin Protection futhi ingakhiqizwa kuphela nge-zhaoyuan, longkou, penglai, laiyang kanye ne-laizhou.Futhi kuphela okukhiqizwa ngobhontshisi we-mung noma uphizi kungabizwa ngokuthi "Longkou vermicelli".I-Longkou vermicelli incane, yinde futhi i-homogeneous.Iyashintshashintsha futhi inamagagasi.Umbala wayo umhlophe ngokucwayiza.Inothile ngezinhlobo eziningi zamaminerali nama-microelements, njenge-Lithium, iodine, i-Zinc, ne-Natrium edingwa yimpilo yomzimba.I-vermicelli ye-Luxin ayinazo izithasiselo kanye ne-antiseptic futhi inekhwalithi ephezulu, umsoco ocebile kanye nokunambitheka okuhle.U-Longkou vermicelli unconywe ochwepheshe baphesheya kwezilwandle ngokuthi “I-Artificial fin”, “Inkosi ye-sliver silk”.
I-Longkou vermicelli yaziwa kakhulu ngokwakheka kwayo okuntekenteke kanye nekhono lokumunca ukunambitheka kahle.Ivamise ukusetshenziswa njengesithako ezitsheni ezifana ne-hotpot, i-stir fry, nesobho.Esinye sezitsha ezidume kakhulu ezenziwe nge-Longkou vermicelli "Izintuthwane ezigibela esihlahleni" (蚂蚁上树) eziqukethe inyama egayiwe ethosiwe nemifino ephakelwa phezulu kwe-vermicelli.
Ngaphezu kokunambitheka kwabo okumnandi, i-Longkou vermicelli nayo inezinzuzo zezempilo.Anama-kilojoule aphansi namafutha, futhi aphakeme ku-fibre yokudla kanye namaprotheni.Futhi azinayo i-gluten, okuzenza zibe yinketho enhle kulabo abane-gluten allergies noma ukuzwela.
Namuhla, i-Longkou vermicelli idumile hhayi e-China kuphela kodwa emhlabeni jikelele.Itholakala kabanzi ezitolo ezinkulu zase-Asia futhi ingajatshulelwa ezitsheni ezihlukahlukene.
Amaqiniso Okunomsoco
| Nge-100 g yokukhonza | |
| Amandla | 1527KJ |
| Amafutha | 0g |
| Isodium | 19 mg |
| I-carbohydrate | 85.2g |
| Amaprotheni | 0g |
Indlela Yokupheka
I-Longkou Vermicelli isetshenziswa kakhulu kumasobho, ama-stir-fries, amasaladi, ngisho nama-dessert.Ngaphambi kokupheka, cwilisa emanzini afudumele imizuzu embalwa kuze kube lula.
Lapho uthenga i-Longkou Vermicelli, bheka umkhiqizo oshintshashintshayo, umfaniswano ngobukhulu, futhi ongenakho ukungcola.Gcoba i-vermicelli eyomile emanzini abandayo imizuzu eyi-10-15 kuze kube yilapho ithambile futhi ithambile.Khipha amanzi bese uhlanza ama-noodle emanzini agobhozayo ukuze ususe noma yisiphi isitashi eseqile.
I-Dragon's Mouth Vermicelli ine-calories ephansi, ayinayo i-gluten, kanye nomthombo omuhle wama-carbohydrate.Futhi inothile ngamavithamini namaminerali afana nensimbi, i-calcium, ne-potassium.
I-Longkou vermicelli ifaneleka izitsha ezishisayo, izitsha ezibandayo, amasaladi nokunye.Ingasetshenziswa ngezindlela eziningi ezahlukene nasezitsheni eziningi ezahlukene.Izibonelo zihlanganisa ama-stir-fries, amasobho, ukupheka i-vermicelli kabhontshisi we-Longkou emhluzweni bese uyawukhipha bese uhlanganisa nesoso ethile.Ungakwazi futhi ukupheka i-Longkou vermicelli embizeni eshisayo noma njengokugcwalisa idombolo.
Kuyinto elula futhi ingajatshulelwa noma nini.
Faka i-Longkou vermicelli emanzini abilayo cishe imizuzu engama-3-5, ukhiphe ukuze ucwilise okubandayo bese ubeka eceleni:
Okuthosiwe: Fry the Longkou vermicelli ngamafutha okupheka nesoso, bese wengeza imifino ephekiwe, amaqanda, inkukhu, inyama, izimfanzi, njll.
Pheka Ngesobho: Faka i-Longkou vermicelli esobhoni eliphekiwe le-hop, bese wengeza imifino ephekiwe, amaqanda, inkukhu, inyama, izimfanzi, njll.
Ibhodwe Elishisayo: Faka i-vermicelli ye-Longkou ebhodweni ngokuqondile.
Isitsha Esibandayo: Kuhlanganiswe nesoso, imifino ephekiwe, amaqanda, inkukhu, inyama, izimfanzi, njll.
Isitoreji
Gcina ezindaweni ezipholile nezomile ngaphansi kwezinga lokushisa legumbi.
Sicela uqhelelene nomswakama, izinto eziguquguqukayo kanye nephunga elinamandla.
Ukupakisha
100g*120bags/ctn,
180g*60bags/ctn,
200g*60bags/ctn,
250g*48bags/ctn,
300g*40bags/ctn,
400g*30bags/ctn,
500g*24bags/ctn.
Sithekelisa i-mung bean vermicelli ezitolo ezinkulu nezindawo zokudlela.Ukupakisha okuhlukile kwamukelekile.Okungenhla kuyindlela yethu yamanje yokupakisha.Uma udinga isitayela esengeziwe, sicela ukhululeke ukusazisa.Sihlinzeka ngesevisi ye-OEM futhi samukela amakhasimende enziwe uku-oda.
Isici sethu
I-Luxin Food ingumkhiqizi ochwepheshe we-Longkou vermicelli, eyasungulwa ngo-2003 ngumsunguli wethu, uMnu. OU Yuanfeng.Siyaziqhenya ngokukhiqiza imikhiqizo yokudla yekhwalithi ephezulu ngobuqotho nokuzibophezela kumakhasimende ethu.
Ukuzinikela kwethu ekwenzeni okuhle nokwaneliseka kwamakhasimende kuye kwasiholela ekwandiseni ukufinyelela kwethu kokubili ngaphakathi nangaphandle.Silwela ukunikeza amakhasimende ethu imikhiqizo yekhwalithi enhle kakhulu, eyenziwe ngezithako ezingcono kakhulu futhi ekhiqizwa kusetshenziswa ubuchwepheshe bamuva bokudla.
Uma ufuna umkhiqizi othembekile nothembekile we-Longkou vermicelli, ungabe usabheka okunye.Ukuzibophezela kwethu kukhwalithi nokwaneliseka kwamakhasimende kusenza ukukhetha okuncamelayo kumakhasimende aqaphelayo emhlabeni wonke.
Siyabonga ngokusicabangela njengozakwethu ekunikezeni i-vermicelli ye-Longkou emnandi nesezingeni eliphezulu.Sibheke ngabomvu ukukusiza maduze.
1. Ukuphatha okuqinile kwebhizinisi.
2. Abasebenzi basebenze ngokucophelela.
3. Imishini yokukhiqiza esezingeni eliphezulu.
4. Ikhwalithi ephezulu yezinto zokusetshenziswa ezikhethiwe.
5. Ukulawula okuqinile komugqa wokukhiqiza.
6. Isiko lebhizinisi elihle.
Amandla ethu
Sikholelwa ngokuqinile ukuthi ukwenza i-vermicelli enhle kusho ukuba nendlela enempilo nesobala yenqubo yokukhiqiza.Amandla ethu abalulekile ahlanganisa lokhu okulandelayo: Okokuqala, sisebenzisa izithako eziluhlaza kuphela ukwakha i-vermicelli yethu.Umkhiqizo wethu awunazo izithasiselo eziyingozi, oqinisekisa ukuthi amakhasimende ethu angajabulela ukudla okunempilo nokunomsoco isikhathi ngasinye lapho edla i-vermicelli yethu.
Okwesibili, silandela izindlela zokukhiqiza ezivamile ngenkathi sihlanganisa ubuchwepheshe besimanje.Lokhu kusenza sikwazi ukudala umkhiqizo oyiqiniso ekunambithekeni nasekuthunjweni, kuyilapho sihlangabezana nezidingo zabathengi besimanje.
Okwesithathu, sineqembu elinekhono nelinolwazi olunzulu.Kusukela ekukhiqizeni kuye ekupakisheni, amalungu eqembu lethu aqeqeshwe kahle futhi azinikele ekuletheni ikhwalithi kuzo zonke izigaba zenqubo.
Okokugcina, umgomo wethu obalulekile uwukwenzela amakhasimende ethu okuhle.Sikholelwa ukuthi ukudla akuwona nje umkhiqizo, kodwa kuyindlela yokuthuthukisa impilo nokuphila kahle.Ngakho-ke, sihlala sibeka amakhasimende ethu kuqala futhi siqinisekisa ukuthi i-vermicelli yethu yenziwe ngenhliziyo nangomphefumulo.
Sengiphetha, i-Longkou vermicelli yethu iwumkhiqizo ohlanganisa ubuciko bendabuko nobuchwepheshe besimanje, ongenazo izithasiselo eziyingozi, owenziwe ithimba elishisekela ukudala ukudla okuhle kwamakhasimende ethu.Siyaziqhenya ngokuba yinkampani eyazisa ikhwalithi, nokwaneliseka kwamakhasimende ngaphezu kwakho konke okunye.
Kungani Khetha Thina?
Embonini yethu, izindlela zendabuko zisetshenziselwa ukudala i-Longkou vermicelli, kugxilwe ekusebenziseni kuphela izithako ezisezingeni eliphezulu ezitholakalayo.I-vermicelli ngayinye yenziwe ngokunemba nangokucophelela, okuholela kumkhiqizo omnandi nowanelisayo.Imboni yethu izibophezele ekuhlinzekeni i-vermicelli enempilo futhi emnandi, futhi lokhu kugxila kwikhwalithi kusenza sihluke kwabanye abakhiqizi.
Ngaphezu kwezindlela zokukhiqiza zendabuko, imboni yethu iphinde isebenzisa ubuchwepheshe besimanje ukuthuthukisa ikhwalithi yomkhiqizo.Imishini ethuthukisiwe isetshenziselwa ukuqinisekisa ukuthi i-vermicelli ifana ngosayizi nokuthungwa, okuholela emkhiqizweni obukeka kahle nolwanga.Imboni yethu futhi isebenzisa izinyathelo eziqinile zokulawula ikhwalithi ukuze kuqinisekiswe ukuthi i-vermicelli ihlale isezingeni eliphezulu kakhulu.
Imboni yethu izibophezele ekuhlinzekeni amakhasimende ayo ngemikhiqizo yekhwalithi ephezulu ngamanani ancintisanayo.Sikholelwa ukuthi wonke umuntu kufanele athole ukudla okumnandi okunempilo nokuthengekayo.Ngenxa yalokho, imboni inikeza i-vermicelli ngamanani athengekayo kubo bonke.
Ngaphezu kokuhlinzeka nge-vermicelli yekhwalithi ephezulu, siphinde sinikeze ngezinsizakalo ze-OEM.Lokhu kusho ukuthi imboni yethu ingakhiqiza i-vermicelli eyenziwe ngokwezifiso ukuze ihlangabezane nezidingo ezithile zekhasimende.Noma ngabe i-flavour ehlukile noma ukuthungwa, singakha umkhiqizo ohlangabezana nezidingo zekhasimende.
Imboni iyaziqhenya ngefa layo kanye nesiko le-vermicelli elikhiqizayo.I-Longkou vermicelli ibilokhu iyisisekelo sokudla kwaseShayina amakhulu eminyaka, futhi imboni izibophezele ekulondolozeni leli siko.Ngokugxila kwikhwalithi, ukufinyeleleka, nokwaneliseka kwamakhasimende, imboni yethu ingumkhiqizi odumile we-vermicelli e-China.
Yenziwe ngobungcweti bendabuko kanye nobuchwepheshe besimanje, i-Longkou vermicelli iyinketho emnandi nenempilo kunoma ubani ofuna ukudla okwanelisayo.Kungakhathaliseki ukuthi ungumuntu othanda ukudla kwendabuko kwaseShayina noma ufuna okunye okusha futhi okuhlwabusayo esitsheni sakho esivamile, i-Longkou vermicelli iyisinqumo esihle kakhulu.Ngemikhiqizo yekhwalithi ephezulu, izintengo ezincintisanayo, nokuzibophezela ekwanelisekeni kwamakhasimende, imboni yethu iyinketho yokuya kunoma ubani ofuna i-vermicelli ehamba phambili emakethe.
* Uzozizwa kulula ukusebenza nathi.Siyakwamukela uphenyo lwakho!
INAMBULISA OKUSUKA EMpumalanga!
