Ukuthengisa Okushisayo I-Longkou Vermicelli
ividiyo yomkhiqizo
Ulwazi Oluyisisekelo
| Uhlobo Lomkhiqizo | Imikhiqizo ye-Coarse Cereal |
| Le yindawo ka Origin | Shandong China |
| I gama le-brand | I-Vermicelli/OEM emangalisayo |
| Ukupakisha | Isikhwama |
| Ibanga | A |
| I-Shelf Life | 24Izinyanga |
| Isitayela | Omisiwe |
| Uhlobo Lwezinhlamvu Eziqinile | I-Vermicelli |
| Igama lomkhiqizo | I-Longkou Vermicelli |
| Ukubukeka | I-Half Transparent and Slim |
| Uhlobo | Ilanga Lomile Nomshini Womile |
| Isitifiketi | ISO |
| Umbala | Emhlophe |
| Iphakheji | 100g, 180g, 200g, 300g, 250g, 400g, 500g njll. |
| Isikhathi Sokupheka | 3-5 Amaminithi |
| Ama-Raw material | I-Mung Bean, Uphizi Namanzi |
Incazelo Yomkhiqizo
I-Longkou Vermicelli iwukudla kwendabuko kwaseShayina okwaziwayo ngekhwalithi yayo ephezulu.Kungenxa yekhwalithi ephezulu yezinto zokusetshenziswa, isimo sezulu esimnandi, nokucubungula kahle ensimini yokutshala - isifunda esisenyakatho yeNhlonhlo yaseShandong.Umoya wasolwandle ovela enyakatho uvumela i-vermicelli ukuthi yome ngokushesha.I-Vermicelli ka-Luxin ibonakala ngokukhanya kwayo okumsulwa, ukuguquguquka, ubunono, umbala omhlophe, nokungafihli lutho.Lapho ihlangana namanzi abilisiwe, iyathambile futhi izohlala injalo isikhathi eside.
I-Longkou vermicelli yaduma emhlabeni wonke ekuqaleni kwekhulu lama-20 lapho abokufika baseShayina befika nayo kwezinye izingxenye zomhlaba.Namuhla, i-Longkou vermicelli ijatshulelwa abantu emhlabeni wonke hhayi ngenxa yokunambitheka kwayo kuphela kodwa nangezinzuzo zayo zezempilo.
U-Vermicelli ukhulunywe okokuqala encwadini ethi “qi min yao shu”.Eminyakeni engaphezu kuka-300 edlule, i-vermicelli endaweni yaseZhaoyuan yayenziwe ngophizi nobhontshisi oluhlaza, futhi yaziwa ngombala wayo osobala kanye nokuthungwa kwayo okubushelelezi.I-Longkou vermicelli ibizwa kanjalo ngoba ithunyelwa kwamanye amazwe isuka echwebeni laseLongkou.
I-LONGKOU VERMICELLI yanikezwa iNational Origin Protection ngo-2002 futhi manje ingakhiqizwa kuphela eZhaoyuan, Longkou, Penglai, Laiyang, naseLaizhou.Futhi "i-Longkou vermicelli" ingenziwa kuphela kubhontshisi we-mung noma uphizi.
I-Longkou vermicelli mncane, yinde, futhi iyunifomu.Inamagagasi futhi iyashintshashintsha.Inengemuva elimhlophe elicwebezelayo.Iphezulu kumaminerali amaningi kanye nezakhi ezincane ezidingwa umzimba, njenge-lithium, iodine, i-zinc, ne-natrium.
Sengiphetha, i-Longkou vermicelli iwukudla okudumile emhlabeni wonke okunomlando omude ekudleni kwaseShayina.Kungukudla okunempilo nokuguquguqukayo okungasetshenziswa ezitsheni ezihlukahlukene.I-Longkou vermicelli idume ngokunambitheka kwayo okuthambile kanye nezinzuzo zezempilo, okuyenza ibe ukudla okuhle kakhulu kubantu abazama ukugcina indlela yokuphila enempilo.Ukutholakala kwayo ezitolo eziningi zokudla, ezitolo ezinkulu, nasezitolo eziku-inthanethi nakho kuyenza ifinyeleleke kwabaningi.Yizame ezitsheni ezahlukene ukuze ukwazise ngokugcwele ukuthungwa nokunambitha kwayo!
Amaqiniso Okunomsoco
| Nge-100 g yokukhonza | |
| Amandla | 1460KJ |
| Amafutha | 0g |
| Isodium | 19 mg |
| I-carbohydrate | 85.1g |
| Amaprotheni | 0g |
Indlela Yokupheka
I-Longkou vermicelli yenziwe ngesitashi sikabhontshisi oluhlaza futhi yaziwa ngokuthungwa kwayo okuthambile nokupheka okulula.Kulabo abathanda izitsha ezibandayo, i-Longkou vermicelli yenza isithako esihle sesaladi.Ukuze ulungise isaladi elimnandi elibandayo, okokuqala, cwilisa i-vermicelli emanzini ashisayo cishe imizuzu emi-5 kuze kube yilapho ithambile.Hlanza i-vermicelli ngamanzi abandayo, engeza imifino eqoshiwe efana nekhukhamba, izaqathe, nopelepele.Bese, engeza uviniga, i-soy sauce, noshukela emifino, hlanganisa yonke into bese uvumela isidlo sihlale efrijini amahora ambalwa.Umphumela uba isidlo esiqabulayo nesimnandi esilungele izinsuku ezishisayo zasehlobo.
Izitsha ezishisayo, i-Longkou vermicelli ingasetshenziswa ngezindlela ezihlukahlukene.Enye yezindlela ezidume kakhulu ukuyigoqa ngenyama nemifino.Okokuqala, cwilisa i-vermicelli emanzini ashisayo cishe imizuzu emi-5 ize ithambe.Okwamanje, sika inyama ethile, njengenkukhu noma yengulube, nemifino enjengamakhowe, izaqathe, ne-broccoli, ibe izingcezu ezincane.Shisisa i-wok noma ipani lokuthosa bese wengeza amafutha.Uma amafutha eseshisa, faka inyama bese ugoqa uze uvuthwe.Bese wengeza imifino bese ugoqa-gazinga eminye imizuzu embalwa.Ekugcineni, engeza i-vermicelli ecwilisiwe kanye nesoso ye-soy, i-oyster sauce, nosawoti, bese ugoqa-gazinga umzuzu owodwa noma emibili kuze kuxutshwe kahle yonke into.Ungangeza amafutha e-chili noma ugalikhi uma uthanda izinongo eziningi.
Enye indlela yokujabulela i-Longkou vermicelli isebhodweni elishisayo.Ibhodwe elishisayo isidlo saseShayina sesitayela se-fondue lapho izithako ziphekwa khona ebhodweni elihlanganyelwe lomhluzi obilayo.Ukuze ulungiselele i-Longkou vermicelli yebhodwe elishisayo, cwilisa i-vermicelli emanzini ashisayo cishe imizuzu emi-5 ize ithambe.Ebhodweni elishisayo, engeza umhluzi futhi ulethe emathumba.Engeza i-vermicelli, kanye nezinye izithako ezifana nenyama eqoshiwe, amakhowe, i-tofu, nemifino, ebhodweni.Uma konke sekuphekiwe, ungacwilisa izithako kwenye isoso futhi ujabulele.
Okokugcina, i-Longkou vermicelli nayo ilungele ukwenza isobho.Ukwenza isobho esiphundu nesiphundu, mane ucwilise i-vermicelli emanzini ashisayo imizuzu emi-5 ize ithambe.Ebhodweni, ulethe inkukhu noma umhluzi wenkomo ubilise.Engeza i-vermicelli ecwilisiwe kanye nenyama eqoshiwe, imifino, neqanda elishaywayo.Vumela yonke into ibambe imizuzu embalwa kuze kuphekwe konke.Ungangeza u-anyanisi oluhlaza oqoshiwe noma i-parsley ngaphezulu ukuze uthole ukunambitheka okwengeziwe nokukhanga okubonakalayo.
Sengiphetha, i-Longkou vermicelli iyisithako esisebenza ngezindlela eziningi esingasetshenziswa ngezindlela eziningi.Ngokulandela lezi zindlela ezilula, ungenza kalula izitsha ezimnandi nezinelisayo nge-Longkou vermicelli.Jabulela!
Isitoreji
Gcina ezindaweni ezipholile nezomile ngaphansi kwezinga lokushisa legumbi.
Sicela uqhelelene nomswakama, izinto eziguquguqukayo kanye nephunga elinamandla.
Ukupakisha
100g*120bags/ctn,
180g*60bags/ctn,
200g*60bags/ctn,
250g*48bags/ctn,
300g*40bags/ctn,
400g*30bags/ctn,
500g*24bags/ctn.
Imboni yethu ithumela i-Mung Bean Vermicelli ezitolo ezinkulu nezindawo zokudlela, futhi ukupakishwa kuyavumelana nezimo.Iphakheji engenhla iwumklamo wethu wamanje.Ukuze uthole okunye okuthandwayo kokuklama, samukela amakhasimende ukuthi asazise futhi sihlinzeka ngamasevisi e-OEM ukuze ahlangabezane nezidingo zamakhasimende ethu.Futhi wamukele amakhasimende enziwe a-oda.
Isici sethu
I-Luxin Food, eyasungulwa nguMnuz Ou Yuan-Feng ngo-2003 eYantai, eShandong, eChina, isisungule ngokuqinile ifilosofi yayo yenkampani "yokwenza ukudla ngobuqotho" kanye nomsebenzi wayo wokuhlinzeka amakhasimende ngokudla okunempilo nokunenani elikhulu, kanye nokuletha Ukunambitheka kwamaShayina emhlabeni.Izinzuzo zethu zihlanganisa ukuba umphakeli oqhudelana naye kakhulu, uchungechunge oluthembeke kakhulu lokuhlinzeka ngempahla kanye nemikhiqizo ephakeme kakhulu.
1. Ukuphatha okuqinile kwebhizinisi.
2. Abasebenzi basebenze ngokucophelela.
3. Imishini yokukhiqiza esezingeni eliphezulu.
4. Ikhwalithi ephezulu yezinto zokusetshenziswa ezikhethiwe.
5. Ukulawula okuqinile komugqa wokukhiqiza.
6. Isiko lebhizinisi elihle.
Amandla ethu
Okokuqala, sinikeza ubuncane benani le-oda elingaxoxisana ngalo ngama-oda esilingo.Lokhu kusho ukuthi ungakwazi ukufaka i-oda elincane kithi ukuze uhlole imikhiqizo yethu futhi ubone ukuthi iyahlangabezana yini nalokho okulindele.Uma wanelisekile ngekhwalithi ye-vermicelli yethu, ungafaka ama-oda amakhulu ngokuzayo ukuze uhlangabezane nezidingo zebhizinisi lakho.Siyaqonda ukuthi amanye amabhizinisi angase angafuni ukufaka ama-oda amakhulu ngokushesha, yingakho sikujabulela ukusebenza nawe ukuze sithole isixazululo esifanelana nezidingo zakho.
Okwesibili, imikhiqizo yethu ye-vermicelli inenani elincintisanayo ukuze ikunikeze inani elingcono kakhulu lemali yakho.Siyaqonda ukuthi amabhizinisi adinga ukugcina izindleko zawo ziphansi ukuze aqhubeke encintisana.Ungasethemba ukuthi sizokunikeza ikhwalithi engcono kakhulu ngentengo engcono kakhulu.
Okokugcina, sinikeza wonke amaklayenti isevisi engcono kakhulu evela eqenjini lethu.Abasebenzi bethu bazinikele ekuqinisekiseni ukuthi wonke ama-oda aphuma embonini yethu ahlangabezana namazinga aphezulu kakhulu ekhwalithi nokunemba.Sihlala sizimisele ukwenza ngaphezu kwalokho ukuze siqinisekise ukuthi wonke amakhasimende anelisekile ngokuthenga kwawo.Kungakhathaliseki ukuthi udinga usizo lokufaka i-oda, ukulandelela ukuthunyelwa, noma ukuxazulula noma yiziphi izinkinga ezingase ziphakame endleleni, silapha ukuze sikunikeze ukwesekwa neziqondiso ozidingayo.
Sengiphetha, uma ufuna umphakeli onokwethenjelwa wekhwalithi ephezulu yeLongkou vermicelli, khona-ke imboni yethu iyisinqumo esilungele wena.Sinikeza inani elincane le-oda elingaxoxisana ngalo ngama-oda esilingo, imikhiqizo enenani elincintisanayo, kanye nesevisi engcono kakhulu evela eqenjini lethu.Ungasethemba ukuthi sizokunikeza ikhwalithi engcono kakhulu ngentengo engcono kakhulu, konke ngesikhathi uqinisekisa ukuthi unolwazi oluhle kakhulu lwekhasimende.Pho kungani ulinda?Xhumana nathi namuhla ukuze ufake i-oda lakho futhi ujabulele izinzuzo zokusebenza nefekthri yethu.
Kungani Khetha Thina?
Ifektri yethu yokukhiqiza ye-Longkou vermicelli inezinzuzo eziningi ezisenza sihluke emncintiswaneni.Okokuqala, sihlala silwela ukusebenzisana namakhasimende ethu ngendlela eqotho nenokubambisana.Lokhu kusho ukuthi sihlala sivulekele impendulo neziphakamiso ezivela kumakhasimende ethu, njengoba sikholwa ukuthi lokhu kuzosisiza ukuthi siqhubeke sithuthukisa futhi sithuthukise imikhiqizo yethu.
Okwesibili, sizibophezele ekunikezeni amakhasimende ethu amanani angcono kakhulu emikhiqizo yethu.Siyaqonda ukuthi izintengo ziyisici esikhulu uma kuziwa ezinqumweni zebhizinisi, futhi sihlala sifuna ukunikeza amanani ancintisanayo azosiza amakhasimende ethu ukuba andise inzuzo yawo futhi akhulise amabhizinisi awo.
Okwesithathu, imboni yethu ikuhlomele ngokugcwele ukwamukela ama-oda enziwe ngokwezifiso avela kumakhasimende ethu.Lokhu kusho ukuthi singakwazi ukukhiqiza i-vermicelli ehlangabezana nezidingo ezithile kanye nokucaciswa, futhi sihlala sijabule ukusebenzisana eduze namakhasimende ethu ukuze siqinisekise ukuthi izidingo zawo ziyahlangatshezwa.
Okokugcina, siziqhenya kakhulu ngesevisi yethu enhle kakhulu yangemva kokuthengisa.Siyaqonda ukuthi amaklayenti ethu adinga ukuzethemba ngekhwalithi yemikhiqizo yethu kanye nekhono lethu lokunikeza ukwesekwa lapho izinto zingahambi kahle.Ngakho-ke, sihlala sitholakala ukuze siphendule noma yimiphi imibuzo noma ukukhathazeka amakhasimende ethu angase abe nakho, futhi sizibophezele ekuxazululeni noma yiziphi izinkinga ngokushesha nangempumelelo.
Sengiphetha, ifektri yethu yokukhiqiza ye-Longkou vermicelli ibekwe kahle ukuze ihlangabezane nezidingo zanoma yiliphi iklayenti elifuna i-vermicelli yekhwalithi ephezulu, enenani lokuncintisana.Ngokugxila ekubambisaneni okuqotho, ama-oda enziwe ngokwezifiso, kanye nesevisi enhle kakhulu yangemva kokuthengisa, sikholelwa ukuthi singanikeza amakhasimende ethu imikhiqizo engcono kakhulu ye-vermicelli futhi siwasize aphumelele emabhizinisini awo.
* Uzozizwa kulula ukusebenza nathi.Siyakwamukela uphenyo lwakho!
INAMBULISA OKUSUKA EMpumalanga!
